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HS code / TARIC details
1905200000 - Gingerbread and the like
Intermediate categoryNo supplementary unitDuty hint: -Official TARIC lookup
Definition & language versions
Gingerbread and the like
Tip: confirm material, use and finished-product form first, then compare hierarchy and declarable candidates below.
ZH
姜饼及类似品
DE
Leb- und Honigkuchen und ähnliche Waren
EN
Gingerbread and the like
Classification hints
This code is likely an intermediate category. Practical filing usually requires a more specific leaf code.
Please check validity dates and duty effective dates, as the applicable rule may depend on the filing date.
Codes
TARIC
19052000 00
CN (8 digits)
19052000
HS (6 digits)
190520
Updated at
Mon Aug 31
Duty
Duty rate (import)
-
Effective from
-
Legal base
-
Validity & quantity
Start date
Sat Jan 01
End date
-
Supplementary unit
Not required
Code hierarchy
TARIC
1900000000- PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS
TARIC
1905000000- Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products
TARIC
1905200000- Gingerbread and the like
Trade measures and restrictions
This block shows a filing-oriented summary first, then imported TARIC measures including scope, add. codes, order numbers, duty expressions and legal bases.
Open official TARIC
Imported measures: 6Country-scoped: 6With add. code/order: 0
Measure
Current value
Notes / validity
Reference import duty
-
-
Legal base
-
-
Supplementary unit
Not required
Validity: Sat Jan 01 - -
Imported TARIC measures
Measure
Scope
Duty / codes
Validity
Legal base
Veterinary control
410
All third countries
Cond: B cert: N-853 (29):; B cert: Y-170 (29):; B cert: Y-171 (29):; B cert: Y-174 (29):; B cert: Y-175 (29):; B cert: Y-176 (29):; B cert: Y-177 (29):; B cert: Y-931 (29):; B cert: Y-930 (29):; B cert: C-084 (29):; B (09):
Thu Aug 01 - -
Regulation 0632/21
Veterinary control
410
Faroe Islands
Cond: B cert: N-853 (29):; B cert: Y-058 (29):; B cert: Y-170 (29):; B cert: Y-171 (29):; B cert: Y-174 (29):; B cert: Y-175 (29):; B cert: Y-176 (29):; B cert: Y-177 (29):; B cert: Y-931 (29):; B cert: Y-930 (29):; B cert: C-084 (29):; B (09):; E cert: N-853 (29):; E 10.000/KGM(29):; E cert: Y-170 (29):; E cert: Y-171 (29):; E cert: Y-174 (29):; E cert: Y-175 (29):; E cert: Y-176 (29):; E cert: Y-177 (29):; E cert: Y-931 (29):; E cert: Y-930 (29):; E cert: C-084 (29):; E (09):
Thu Aug 01 - -
Regulation 0632/21
Veterinary control
410
Greenland
Cond: B cert: N-853 (29):; B cert: Y-058 (29):; B cert: Y-170 (29):; B cert: Y-171 (29):; B cert: Y-174 (29):; B cert: Y-175 (29):; B cert: Y-176 (29):; B cert: Y-177 (29):; B cert: Y-931 (29):; B cert: Y-930 (29):; B cert: C-084 (29):; B (09):; E cert: N-853 (29):; E 10.000/KGM(29):; E cert: Y-170 (29):; E cert: Y-171 (29):; E cert: Y-174 (29):; E cert: Y-175 (29):; E cert: Y-176 (29):; E cert: Y-177 (29):; E cert: Y-931 (29):; E cert: Y-930 (29):; E cert: C-084 (29):; E (09):
Thu Aug 01 - -
Regulation 0632/21
Veterinary control
410
European Union
Cond: B cert: N-853 (29):; B cert: Y-058 (29):; B cert: Y-072 (29):; B cert: Y-073 (29):; B cert: Y-076 (29):; B cert: Y-077 (29):; B cert: Y-078 (29):; B cert: Y-079 (29):; B cert: Y-151 (29):; B cert: Y-931 (29):; B cert: Y-930 (29):; B cert: C-084 (29):; B (09):
Tue Nov 14 - -
Regulation 0632/21
Tariff preference
142
European Economic Area - Iceland
0.000 %
Tue May 01 - -
Decision 0138/04
Tariff preference
142
Jordan
0.000 %
Sun Jan 01 - -
Decision 0067/06
Related codes
Children
1905201000 Containing by weight less than 30|% of sucrose (including invert sugar expressed as sucrose)1905203000 Containing by weight 30|% or more but less than 50|% of sucrose (including invert sugar expessed as sucrose)1905209000 Containing by weight 50|% or more of sucrose (including invert sugar expressed as sucrose)
Declarable leaf codes
1905201000 Containing by weight less than 30|% of sucrose (including invert sugar expressed as sucrose)1905203000 Containing by weight 30|% or more but less than 50|% of sucrose (including invert sugar expessed as sucrose)1905209000 Containing by weight 50|% or more of sucrose (including invert sugar expressed as sucrose)
Siblings
1905100000
Crispbread
1905310000
Sweet biscuits
1905320000
Waffles and wafers
1905400000
Rusks, toasted bread and similar toasted products
1905900000
Other
This page provides public lookup and helper information only and is not customs/tax/legal advice. Official TARIC/EZT sources prevail.
TARIC change hints
After a monthly TARIC update, this block shows a hint about text changes versus the previous snapshot.
New code
Source: internal TARIC diff (hint only)
Previous
No previous text
→
Current
Leb- und Honigkuchen und ähnliche Waren
Type: newSource lang: EN+DE
Next actions
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