HS code / TARIC details
1604205005 - Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Definition & language versions
Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Tip: confirm material, use and finished-product form first, then compare hierarchy and declarable candidates below.
ZH
咖喱鱼蛋（鱼肉、咖喱、小麦淀粉、盐、糖及复合调味料）；四色鱼卷（鱼肉、蟹棒、海苔、豆腐皮、植物油、糖、盐、马铃薯淀粉、味精及调味料）
DE
curryhaltige Fischklößchen aus Fischfleisch, Currypulver, Weizenstärke, Salz, Zucker und Würzmischung; vierfarbige Klöße aus Fischfleisch, Kamaboko, Algen, Yuba, Pflanzenöl, Zucker, Salz, Kartoffelstärke, Mononatriumglutamat und Würzstoffen
EN
Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Classification hints
This code appears to be a directly declarable leaf candidate and can be used for the next customs-filing step.
Please check validity dates and duty effective dates, as the applicable rule may depend on the filing date.
Codes
TARIC
16042050 05
CN (8 digits)
16042050
HS (6 digits)
160420
Updated at
Mon Aug 31
Duty
Duty rate (import)
-
Effective from
-
Legal base
-
Validity & quantity
Start date
Thu Nov 21
End date
-
Supplementary unit
Not required
Code hierarchy
Trade measures and restrictions
This block shows a filing-oriented summary first, then imported TARIC measures including scope, add. codes, order numbers, duty expressions and legal bases.
Imported measures: 9Country-scoped: 9With add. code/order: 1
Measure
Current value
Notes / validity
Reference import duty
-
-
Legal base
-
-
Supplementary unit
Not required
Validity: Thu Nov 21 - -
Imported TARIC measures
Measure
Scope
Duty / codes
Validity
Legal base
Preferential tariff quota
143
Singapore
0.000 % · Order no. 097952
Thu Jan 01 - Thu Dec 31
Regulation 1927/19
Tariff preference
142
Viet Nam
0.000 %
Wed Jan 01 - -
Decision 0753/20
Tariff preference
142
EEA - European Economic Area
7.500 %
Thu Nov 21 - -
Decision 0001/94
Tariff preference
142
GSP - General arrangements
17.500 %
Thu Nov 21 - -
Regulation 0978/12
Tariff preference
142
Albania
12.500 %
Thu Nov 21 - -
Decision 0332/09
Tariff preference
142
Bosnia and Herzegovina
17.500 %
Thu Nov 21 - -
Decision 0474/08
Tariff preference
142
Algeria
0.000 %
Thu Nov 21 - -
Decision 0690/05
Tariff preference
142
Montenegro
17.500 %
Thu Nov 21 - -
Decision 0224/10
Tariff preference
142
South Africa
10.500 %
Thu Nov 21 - -
Decision 1623/16
Siblings
This page provides public lookup and helper information only and is not customs/tax/legal advice. Official TARIC/EZT sources prevail.
TARIC change hints
After a monthly TARIC update, this block shows a hint about text changes versus the previous snapshot.
Source: internal TARIC diff (hint only)
Previous
No previous text
→
Current
curryhaltige Fischklößchen aus Fischfleisch, Currypulver, Weizenstärke, Salz, Zucker und Würzmischung; vierfarbige Klöße
Type: newSource lang: EN+DE
Next actions
If this code looks suitable for your product, continue with shipment creation or customs-entry forms.